Ordering from White Elephant Restaurant

Lemon Grass Soup (GF)

Traditional Thai hot and sour soup with shrimp, onion, bell pepper, carrot, lemon grass, mushroom, fresh basil, and lime juice. (Mildly Spicy)

Coconut Soup (GF)

Slices of chicken breast in coconut milk with galanga, lime leaves, mushrooms, and lime juice

Veggie Delight Soup (GF)

Mixed vegetable soup in a clear veggie broth

Crispy Roll

Pork, bean thread, and julienne vegetable rolled in a crispy wrapper and served with sweet and sour sauce. (2 Rolls)

Thai Dumpling

Fried dumpling filled with ground pork, water chestnut and black mushroom and served with soy and sesame sauce. (6 Dumplings)

Satay (GF)

Chicken marinated in Thai spices and coconut milk, grilled to perfection, and served on skewers with peanut sauce and cucumber relish. (3 skewers)

House Salad (GF)

The best pick of fresh mixed vegetables and bean curd served with special house peanut dressing.

Crying (GF)

Grilled marinated beef, thinly sliced and tossed with toasted rice powder, onion, and lime juice and loaded with hot chili pepper. (Moderately Spicy)

Som-Tum Salad (GF)

Fresh grated cabbage and carrot tossed with lime juice, tomatoes, ground peanuts, chili, and traditional seasoning

Massaman Curry (GF)

Sautéed tender beef or chicken in a rich red curry and peanut sauce with coconut milk, onion, and potatoes. (Level 1 - Mildly Spicy)

Panang Curry (GF)

Choices of chicken or beef in a traditional panang curry sauce. (Level 2 - Moderately Spicy)(Contains Dairy)

Red Curry (GF)

Choices of chicken or beef in a delicious red curry sauce. (Level 2 - Moderately Spicy)

Green Curry (GF)

A choice of chicken or beef in green curry sauce with coconut milk, bamboo shoot, and green beans. (Level 3 - Very Spicy)

Pad Thai (GF)

A choice of shrimp or chicken stir-fried with thin rice noodles, tofu, bean sprouts, egg and ground peanuts, and traditional tamarind seasoning. (Recommended for Dine-In) (NOTE: As Pad Thai sits the noodles absorb the sauce quickly resulting in it being "dry". This is unavoidable so suggest eating it right out of the stir-fry)

Thai Eggplant (GF)

Thai sweet eggplant sautéed until golden brown and braised with chicken, garlic, pepper, and aromatic herbs. (Level 2 - Moderately Spicy)

Evil Jungle Princess (GF)

Boldly spiced chicken sautéed with vegetable medley and exotic spices and herbs. (Level 2 - Moderately Spicy)

Drunken Noodle

Stir-fried jumbo rice noodles with chicken, basil, and spicy traditional seasonings. (Level 2 - Moderately Spicy) (Noodles contain gluten.)

Pad See-U

Stir-fried jumbo rice noodles with a choice of chicken, beef, shrimp, or tofu with carrot, red bell pepper, broccoli, Napa cabbage, and egg in a sweet soy sauce. (Noodles contain gluten)

Thai Basil (GF)

Choices of chicken or beef sautéed with pepper, garlic, onion, and fresh Thai basil. (Level 2 - Moderately Spicy)

Thai Ginger (GF)

Choices of chicken or beef sautéed with fresh ginger, onion, garlic, mushrooms, and roasted peanuts.

Grand Palace (GF)

Combination of chicken, beef, and shrimp stir-fried with vegetable medley and bean thread.

Thai Bamboo (GF)

A choice of stir-fried chicken or beef with bamboo shoots, pepper, and fresh basil. (Level 1 - Mildly Spicy)

Pineapple Fried Rice (GF)

Fried rice with chicken, egg, mixed vegetables, and pineapple.

Sweet & Sour (GF)

Sautéed slices of chicken or beef with cucumber, tomato, pineapple, and mixed vegetables in delicate sweet & sour sauce.

Seafood Lover (GF)

Stir-fried seafood combination of calamari, shrimp, scallop, mussels, and salmon with herbs and spices in a delicious spicy sauce. (Level 2 - Moderately Spicy)

Basil Salmon (GF)

Fillet of salmon with red curry sauce, flavored with fresh Thai basil. (Level 2 - Moderately Spicy)

Chu Chee Duck (GF)

Crispy roasted semi-boneless duck served in a special red curry sauce flavored with pineapple and Thai basil. (Level 2 - Moderately Spicy)

Tutti Fruity Duck (GF)

Roasted semi-boneless duck served with raspberry sauce and flavored with a little touch of spices and Chambord liqueur.

Buddha's Dumpling

Fried dumplings filled with healthful mixed vegetables, served with sesame soy sauce

Veggie Roll

Filled with bean threads, julienne vegetables, and black mushroom, served with sweet & sour sauce

Veggie Massaman (GF)

Combination of vegetables and tofu rendered in our popular red curry peanut sauce with coconut milk and potatoes. (Level 1 - Mildly Spicy)

Veggie Green Curry (GF)

Combination of vegetables and bean curd in traditional green curry sauce and Thai basil. (Level 3 - Very Spicy)

Vegetarian Lover (GF)

Lightly sautéed vegetable medley in a soy mushroom sauce.

Siam Noodle (GF)

Thin rice noodles with tofu, bean sprouts, mixed vegetables, and ground peanuts. (Recommended for Dine-In)

Glass Noodle Soup (GF)

Delicate glass noodles with chicken, broccoli, carrots, napa cabbage, scallion and cilantro. (Moderately Spicy)

Pumpkin Soup (GF)

Delicately roasted Asian pumpkin soup with aromatic herbs

Hearty Soup (GF)

Wholesome vegetable medley in delicious special broth with chicken, shrimp and aromatic herbs. (Not Spicy)

Orange Shrimp (GF)

Shrimp tossed with mildly spicy orange sauce, served on a bed of lettuce

Money Bags

Crab cake wrapped in crispy golden bags served with sweet plum sauce

Lobster Rolls

Crispy spring rolls filled with vegetables, lobster meat, and shrimp served with sweet & sour and lobster sauces

Avocado Blossom (GF)

Shrimp mixed with mango and honey lemon sauce served on avocado

Fantasy Duckling (GF)

Roasted semi-boneless duck napped with fresh mango and served with delicious tamarind sauce

Bangkok Chicken (GF)

Tender chicken cooked in smoked chili and basil/kaffir lime leaves. (Level 2 - Moderately Spicy)

Tamarind Chicken (GF)

Chicken breast cooked in delicious sweet & sour tamarind sauce served with rice.

Mango Curry (GF)

Mango with shrimp and chicken, broccoli, green beans, carrots, and red bell pepper in delicious red curry. (Moderately Spicy)

Basil Salmon (GF)

Grilled fresh filet of salmon with a delicious red curry sauce and flavored with fresh Thai basil.

Lemon Grass Soup (GF)

Traditional Thai hot and sour soup with shrimp, onions, red bell peppers, Thai basil, lemon grass, mushroom, and carrots. (Level 1 - Mildly Spicy)

Coconut Soup (GF)

A choice of chicken or seafood combination in coconut milk, with galanga, lime juice, mushrooms, onions, carrots, celery, and red bell peppers.

Mushroom Soup (GF)

Thai-style fresh mushroom soup with herb and marsala wine. (Contains Chicken Stock)(Contains Dairy)

House Salad (GF)

The best pick of fresh mixed vegetables and tofu and served with special house peanut dressing

Grilled Caesar Salad

Surprisingly grilled romaine lettuce is served with traditional Caesar dressing, croutons, and Parmesan cheese

Ginger Salad (GF)

Mixed greens with delicious ginger dressing

Crying Tiger Salad (GF)

Grilled marinated beef, thinly sliced and tossed with toasted rice powder, onion, lime juice, and hot chili pepper on fresh romaine. (Moderately Spicy)

Crispy Roll

Filled with pork, bean thread, and julienne vegetables, then fried until crispy golden brown, and served with sweet and sour sauce

Thai Dumpling

Fried dumplings filled with ground pork, water chestnut, and black mushroom served with soy and sesame sauce

Chicken Satay (GF)

(GF) Chicken marinated in Thai spices and coconut milk, grilled to perfection, and served on skewers with peanut sauce and cucumber relish

Golden Ring

Fresh calamari fried with Thai beer batter until golden brown and crispy served with sweet tangy sauce and ground peanut

Tulip Dumpling

Ground shrimp, chicken, and crabmeat wrapped in a tulip shape, then delicately steamed and served with soy vinaigrette

Thai Treasure

Combination of traditional goodies: Thai dumplings, chicken satay, tulip dumpling, golden triangle, steamy crepes, som-tum, and crispy rolls

Veggie Roll

Fried spring roll filled with mixed vegetables, and cellophane noodles, and served with sweet and sour sauce

Corn Cakes

Pan-fried corn patties blended with fresh herbs and served with cucumber relish

Golden Triangle (GF)

Fried tofu until crispy golden brown served with sweet and sour sauce topped with ground peanuts

Som-Tum (GF)

Freshly grated cabbage and carrot tossed with lime juice, tomatoes, ground peanuts, chili, and traditional seasoning

Buddha's Dumpling

Fried dumplings filled with healthful mixed vegetables, served with sesame soy sauce

Sesame Tuna

Sesame-crusted tuna dressed with sake-wasabi glaze served with a sweet sticky rice and wilted greens.

Sweet Surrender (GF)

Fillet of salmon topped with a pecan and baked to perfection served with mellow apricot brandy sauce and Lyonnaised baked potato and steamed veggies.

Tutti Fruity Duck (GF)

Roasted semi-boneless duck served with raspberry sauce and flavored with a little touch of spices and Chambord liqueur.

Crab Kamikaze

Baked lump crabmeat over portabella mushroom and served with aioli wasabi sauce

Rolling Stones

Butterfly shrimp rolled with crabmeat and pan-fried, served with panang curry sauce and angel hair pasta. (Moderately Spicy)

Shrimp Ambrosia (GF)

Grilled jumbo shrimp served with sweet mango sauce

Heavenly Salmon

Baked salmon stuffed with crabmeat, served with Thai classic tamarind sauce then topped with fried shallot

Lamb Au Siam (GF)

Marinated rack of lamb grilled to your satisfaction, served with green curry sauce flavored with mushrooms and rosemary. (Moderately Spicy)

Massaman Curry (GF)

Beef or chicken cooked in a rich red curry and peanut sauce with coconut milk, onion, red bell pepper, and potatoes. (Mildly Spicy)

Red Curry (GF)

A choice of chicken, beef, tofu or shrimp in red curry sauce with coconut milk, bamboo shoots, broccoli, carrot, red bell pepper, Thai basil and green beans.

Panang Curry (GF)

Chicken, beef, or shrimp cooked in a traditional delicious panang curry sauce with coconut milk, broccoli, red bell pepper, and green beans. (Contains Dairy)(Moderately Spicy)

Green Curry (GF)

A choice of chicken, beef, or shrimp in a hot and spicy green curry sauce with coconut milk, bamboo shoot, green beans, and fresh basil. (Very Spicy)

Pad Thai (GF)

A choice of shrimp, chicken, or tofu stir-fried with thin rice noodles, tofu, bean sprouts, egg, ground peanuts, and traditional tamarind seasoning. (Recommended for Dine-In) (NOTE: Pad Thai is recommended for dine-in only because the noodles absorb the sauce quickly over time resulting in the dish being "dry" this is unavoidable so it should be eaten right out of the stir-fry.)

Thai Eggplant (GF)

Thai sweet eggplant sautéed until brown and stir-fried with chicken, onion, carrot, broccoli, red bell pepper, Thai basil, and aromatic herbs. (Moderately Spicy)

Evil Jungle Princess (GF)

Boldly spiced chicken sautéed with vegetable medley and exotic spices and herbs. (Moderately Spicy)

Royal Crab Cakes

Baked Thai style crab cakes served in a sea of exotic saffron and fragrant herb sauce. (Mildly Spicy)

Love and Passion (GF)

Roasted juicy Cornish hen marinated in traditional seasoning with tender loving care, served with yellow rice and honey orange sauce flavored with Grand Marnier

Seafood Lover (GF)

Sautéed seafood medley of salmon, calamari, shrimp, scallop, and green shell mussels, with, Thai basil, onion, broccoli, carrot, and red bell pepper in delicious and spicy sauce (Moderately Spicy)

Himmaparn (GF)

Sautéed shrimp and chicken with cashew nuts, onion, broccoli, carrot, red bell pepper, and fresh pineapple. (Mildly Spicy)

Drunken Noodles

Stir-fried jumbo rice noodles, Thai basil, and vegetable medley in spicy traditional seasonings with a choice of chicken, shrimp, or tofu. (Moderately Spicy)(Noodles contain gluten)

Pad See-U

Stir-fried jumbo rice noodles with a choice of chicken, beef, shrimp, or tofu with carrot, red bell pepper, broccoli, Napa cabbage, and egg in a sweet soy sauce. (Noodles contain gluten)

Chu Chee Duck (GF)

Crispy roasted semi-boneless duck served in a special red curry sauce flavored with pineapple. (Moderately Spicy)

Thai Basil (GF)

Choices of chicken, beef, shrimp or tofu sauteed with red bell pepper, green bean, carrot, broccoli, garlic, onion and fresh Thai basil. (Level - 2 Moderately Spicy)

Thai Ginger (GF)

Choices of chicken, beef, shrimp or tofu sauteed with fresh ginger, onion, broccoli, red bell pepper, green beans, garlic, mushrooms and roasted peanuts.

Thai Bamboo (GF)

A choice of stir-fried chicken, beef, shrimp or tofu with bamboo shoot, red bell pepper, Thai basil, carrot, onion, broccoli, and fresh Thai Basil. (Level 1 - Mildly Spicy)

Pineapple Fried Rice (GF)

Stir fried white jasmine rice with choice of protein with egg, broccoli, onion, carrot and pineapple.

Basil Fried Rice (GF)

Spicy fried rice with choice of protein, broccoli, onion, carrot, red bell pepper and flavored with Thai basil. (Level 2 - Moderately Spicy)

Sweet and Sour (GF)

Sauteed chicken, beef, shrimp or tofu with cucumber, tomato, pineapple, onion, red bell pepper, carrot, and broccoli in delicate sweet & sour sauce.

Cashew Nut (GF)

Sauteed chicken, beef, shrimp or tofu with cashew nuts, onion, carrot, broccoli, red bell pepper and pineapple. (Level 1 - Mildly Spicy)

Vegetarian Lover (GF)

Sautéed vegetable medley with tofu and lots more in a soy and mushroom sauce

Siam Noodle (GF)

Thin rice noodles lightly sautéed with tofu, bean sprouts, mixed vegetables, ground peanuts, and traditional tamarind seasoning. (Recommended for Dine In)

Jungle 2 Jungle (GF)

Sautéed Napa cabbage, bamboo shoots, carrots, mushrooms, onion, Thai basil, red bell peppers, eggplant, broccoli, and tofu in a spicy and aromatic sauce. (Moderately Spicy)

Tofu Supreme (GF)

Tofu topped with spinach, Napa cabbage, celery, and carrot served with delicious tamarind sauce

Wild Ginger (GF)

Stir-fried tofu with fresh ginger, Napa cabbage, green bean, red bell pepper, onion, carrot, broccoli, mushroom, and roasted peanuts

Holy Basil (GF)

Tender tofu sautéed with red bell pepper, Napa cabbage, green beans, broccoli, onion, carrots, and fresh Thai basil. (Moderately Spicy)

Jay Curry (GF)

A choice of Thai curry (massaman curry(Mild Spicy), red curry(Medium Spicy), panang curry(Medium Spicy) (contains dairy), or green curry(Very Spicy) vegetable medley, and tofu in delicious coconut milk flavored with fresh Thai basil. (NOTE: Green curry can not be made Mildly spicy)

Individual Peanut Butter Explosion (GF)

Chocolate Candy bar bottom topped with peanut butter ganache and a mound of chocolate mousse.

Individual Bourbon Toffee

Vanilla cake baked with Heath bar pieces and infused with bourbon and filled with toffee mousse.

Individual Dark Side of the Moon

Fudge cake soaked in coffee liqueur and filled with chocolate mousse. Dipped in a rich French ganache.

Individual Chocolate Velvet Cheesecake

A creamy vanilla cheesecake coated in a blanket of chocolate ganache.

Individual Molten Chocolate Cake

Moist dark chocolate cake with chocolate drizzle and filled with a dark chocolate truffle.

Individual Lemon Mousse

Layers of vanilla cake filled with lemon mousse and finished with graham cracker crumbs.

Individual Chocolate Dome

A brownie bottom layered with chocolate krispies, white chocolate and dark chocolate mousse.

Carrot Cake (Slice)

Carrot Cake with cream cheese, sliced walnuts and golden raisins.

Chocolate Temptations (Slice)

Chocolate Cake Filled with chocolate cream, hazelnut cream and hazelnut crunch, finished with chocolate glaze and sprinkles.

Limoncello Mascarpone Cake (Slice)

Rich combination of lemon infused sponge cake and mascarpone topped with white chocolate curls. A refreshingly light creamy dessert with the perfect combination of sweet and tart.

Individual Sugar Momma

Chocolate cake topped with a caramel mousse mixed with Twix pieces.

Individual Chocolate Java Cheesecake

Moist dark chocolate cake with chocolate drizzle and filled with a dark chocolate truffle.

Soda

Monster Energy drink

16 oz can - Monster packs a powerful punch but has a smooth easy drinking flavor.

Thai Iced Tea

Sweet Thai iced tea with sweetened condensed milk.

Thai Iced Coffee

Sweet Thai iced coffee with sweetened condensed milk.

San Pellegrino sparkling mineral water

Pellegrino natural sparkling mineral water from natural springs in Val Brembana in the foothills of the Italian

Saratoga Springs sparkling mineral water

28 Fl oz glass bottle of carbonated natural spring water from Saratoga Springs New York.

Perrier sparkling mineral water

11.15 fl oz glass bottle of Perrier sparkling mineral water from Vergeze France.

Bottle of natural spring water

16.9 FL Oz bottle of Deer Park natural spring water.

Fruit Juice

16 oz glass bottle of 100% Juice

Extra Pint White Rice

Extra Brown Rice

Extra Sweet Sticky Rice

Extra Yellow Rice

Peanut Sauce

Chicken Fingers and French Fries

Hot Sauce

Vietnamese chili with garlic. ( High price due to the production of this hot sauce being stopped until Sept. due to chili pepper shortage)